Halls Chophouse Columbia is seeking a passionate, experienced, self-motivated Pastry Cook to join our culinary team. We want a detail-oriented, motivated pastry cook to execute and plate daily desserts. You must be able to work full-time for nightly dinner service.
- A visionary artist—you are proficient in your plating techniques. You are not afraid to take artistic risks and push yourself creatively. You find inspiration all around you and are constantly trying to perfect new recipes.
- An organized multi-tasker—the thought of balancing and perfecting several dessert recipes energizes you. You are dedicated to the details and can handle multiple tasks at once.
- A team player—no task is beneath you. You are the first person to clean up a mess and you don’t think twice about helping with the little things. You understand everything you do is for the betterment of the restaurant group as a whole and you treat each order, each task with great care and pride.
Hall Management Group offers competitive pay with industry-leading benefits. Medical, Dental, and STD/LTD are available to you on the 1st of the month following your first 90 days—70% paid for by HMG—including family coverage. Additionally, you will have access to Vision and 401K plans. Your first weeks paid vacation will come after your first six months. We are growing at a rapid pace and offer an excellent opportunity for career growth.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
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Coming December 2018!
Seated at the corner of Main and Gervais Streets in the heart of the Capital City, Halls Chophouse Columbia is steps away from the South Carolina Statehouse. Leaders and legislators from the local, state, and national level will sit in your section, eat your dishes and experience the signature Halls Hospitality you will deliver.
Columbia is a bustling city and home to the University of South Carolina Gamecocks. On any given Saturday in the fall, anticipate 80,000 garnet-and-black clad fans to swarm the city, hungry for a win and for outstanding hospitality. Expect those fans to seek recovery the next morning at Sunday brunch.
If your passions include exceeding expectations, serving the finest dishes, and cultivating an environment of excellence, we want you to help us bring Halls’ famously superior hospitality to famously hot Columbia.
Halls Chophouse is owned and operated by the Hall family and is a part of Hall Management Group based in Charleston, South Carolina. Halls Chophouse of Charleston is the winner of several accolades and awards including several Charleston City Paper's "Best Of" awards and TripAdvisor’s Certificate of Excellence.
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